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Ichimi Chuanfu Sichuan specialty 500g cured meat farmer handmade smoked bacon wood fire bacon bacon flavor

 
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Date of manufacture:
February 18, 2022 to February 28, 2022
brand:
Ichimi Kawao
Model:
03
Origin:
Chinese mainland
province:
Sichuan Province
city:
Meishan City
taste:
Hind leg bacon 400g (early adopter) Pork belly 400g (experience model) Hind leg bacon 500g (lean) Pork belly 500g (fat and lean) Boutique pork belly 500g (recommended with crispy bone more fragrant) Pork belly 500g * 2 bags Pork belly 500g + Spicy sausage 500g (special discounted bacon combination) Hind leg bacon 500g * 3 bags (repurchase model) Pork belly 500g * 2 bags + Hind leg bacon 500g * 2 bags (reunion) pork belly 500g * 5 bags ( reunion) pork belly 500g * 5 bags ( 5 kg) Hind leg bacon 500 g * 5 bags (5 kg pack) Collection plus purchase ☆ priority delivery
Whether it is organic food or not:
not
Same city service:
24-hour logistics delivery in the same city
Packaging:
wrap
How to sell:
Pieces
Package serving size:
Serves 3
Package cycle:
2 weeks
Frequency of delivery:
Once a week
Net content:
400g
Production license number:
SC10451140200100
Factory name:
Meishan Yiwei Chuanfu Food Co., Ltd
Site:
Xionggong Village, Shangyi Town, Dongpo District, Meishan City, Sichuan Province
Manufacturer contact information:
38588791
Ingredient list:
Pork is eaten with salt spices, etc
Storage method:
Short-term refrigeration (long-term freezing)
Shelf life:
180
food additives:
See Packaging
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