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Vietnamese spring roll skin Crystal transparent rice paper roll thin rice skin Thai spring cake super dipping ingredients Chef elephant Thai sauce

 
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Production Date:
February 28, 2020 to February 28, 2020
Factory Name:
Little Chef Elephant
Factory Site:
Vietnam
Factory contact information:
02166396697
Ingredients List:
Cassava starch, water, rice, edible salt
Storage method:
Cool and dry place
Shelf life:
730
Food additives:
See Ingredients list
Origin:
Vietnam
Taste:
Small kitchen elephant spring roll skin large 300g-novice easy pack Small kitchen elephant spring roll skin 300g Wei Fang sweet hot sauce Spring roll skin large 300g Le Pot sweet hot sauce 300ml (square)Small
Whether it is organic food:
No
Packing method:
Packaging
Gram weight:
500g
Types of pasta:
Dumplings
Package size:
1 person
Package Cycle:
2 weeks
Delivery Frequency:
Once a week
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Choose shipping method:
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