Seafront Fishing With Broth Acid Vegetable Fish Seasonings 360g Old Crock Acid Vegetable Fish Seasoning Sichuan Sauerkraut Fish Hotpot Soup Base

  • Original Price:5.00
  • Unit Price:$4.19
  • Wholesale Price:
    Quantity Price (Per lot)
    1 - 3
    4 - 6
    7 - 10
    11 - 15
  • Item#:531125699843
  • Location:China
  • Selected:loading
  • Quantity: (85798 available)
  • Total price:
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Date of production:
2022 02 01st to 2022 02 01st
The production license number:
SC10341011000053
Product Standard Number of Products:
DBS41 001 for the DBS41
The name of the factory:
Zhengzhou Shu Hai Industrial Co., Ltd.
The site of the plant:
Zhengzhou High New Area Zizhu Road East Yulan West Street South
The manufacturer's contact details:
400-6696-036
The distribution table:
Soak pickled vegetable water Pepper Sauce with Vinegar Ginger white sugar Sesame White white sugar Pepper Turmeric Powder turmeric powder Onion Bone Soup garlic Ginger Edible Salt MSG White Sugar Edible Pig Oil Citric Acid Yeast Extract of Pork Butter
The storage method:
Seal preserved in a shady ventilation drying at normal temperature conditions to open a bag for cold storage
Shelf life:
365
Food additives:
5 ' - Taste Nucleotide Disodium Sorbic Potassium D-Heteroresistant Bad Blood Sodium edible essence
The brand:
The seabed is salvaging
The series:
Top Soup Sour vegetable fish seasonings with a mix of
The specifications:
360 gr
Place of origin:
The Chinese mainland
The province:
Henan Province
The city.:
Zhengzhou City
Taste.:
1 bag for tasting with fresh 2 sacks of rice with millet pepper 1 bag 3 sacks with rice pepper 1 bag of dipping stock 1 case 5 sacks with millet pepper 2 bags of dipping stock 2 boxes
Whether it is an organic food or not:
No.
The barcode of the goods:
6942032700180
The way it is packaged:
Packaging in the
The way of sale:
A single item.
The weight of the package:
4 four people for a share of the
Plan of the package week:
1 week in a week
Distribution of the frequency of the frequency:
1 1 week 1 in 1 week
The special product class:
Sichuan hotpot stock in Sichuan province
Seasonings:
The bottom of the hot pot soup
The net content of the:
360g
The conditions of storage:
At normal temperature
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