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Inner Mongolia Langeg milk tablet cheese milky snow original 150g original taste with cow's colostrum milk tablet milk bebbe snack

  • Original Price:5.33
  • Unit Price:$4.44
  • Wholesale Price:
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  • Item#:42421746798
  • Location:China
  • Selected:loading
  • Quantity: (67448 available)
  • Total price:
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Date of production:
2022 01 01st to 2022 01 01st
The production license number:
SC10515090200166
Product Standard Number of Products:
DB S15 002
The name of the factory:
Xueyuan Dairy Co., Ltd. in the Chining District of Urantsab City
The site of the plant:
2 Number of Crops Food Park in the Jiening District of Urantsab City
The manufacturer's contact details:
18632306670
The distribution table:
Milk Food Base Material Powder (Glucose Syrup Vegetable Oil Cream Whole Milk Powder Whey Powder Casei Sodium Monodiglycerol Fatty Acid Ester Phosphate Hydrogen Dipotassium Silica) Full Fat Milk Powder Malt Burnt Essence Edible Grape
The storage method:
To avoid light and dry at a normal temperature
Shelf life:
365
Food additives:
See the table for the distribution of the material
The brand:
Xuehara
The series:
The milk bae is
the shape of a:
Other Other Other
Taste.:
Original taste * 1 bag with cow colostrum * 1 bag original taste * 2 bag with cow colostrum * 2 bag original taste 1 bag with cow colostrum 1 bag
Type of packaging:
bagged the bag
Place of origin:
The Chinese mainland
The province:
North China Region
The city.:
City of Ulanqab
Is there any sugar in it?:
Yes.
Whether it is an organic food or not:
No.
The barcode of the goods:
69323655558856932365555892
The way it is packaged:
Packaging in the
The special product class:
The cheese in Inner Mongolia
The type of dairy products:
Milk cheese for the milk
The net content of the:
150g
The conditions of storage:
At normal temperature
The protein content of the:
6 5g 100g
Energy.:
2019kJ 100g for the 2019kJ
The fat content of the:
24g 24g 100g for a
Carbohydrates.:
60g 60g 100g for a
The sodium content of the:
270 mg 270 mg 100 gr for a
The technique of the production of cheese:
And make the cheese again and again
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